Maunag ensures that all its products are of the highest quality and meet international food standards. We achieve this by adhering to the following obligations.

• We make use of high-tech machineries approved by USFDA/CE for preparing the meat products abiding by the standards set by international authorities
• At Maunag, we go in for Vacuum Packing of all our products as it extends the shelf life resulting in keeping the freshness of the products intact, even in case of extended storage
• Machineries used in the preparation of the meat products are all approved by international bodies and thus meets the set standard
• We make plentiful use of the barrier bags that helps in preventing air to enter inside the bag once it is sealed properly
• We always adhere to the requirements of the buyer and ensure no shortage or wastage and deliver the value added products like the salamis, sausages, burgers, etc accordingly
• Experienced Food Specialists supervise the entire manufacturing process right from the start including selection of raw materials, production, packaging and storage strictly
• We have installed the RO system of water purification inside our meat processing plant to ensure germ free and hygienic food items
• We carry out Effluent Treatment Plant (ETP) inside our processing plant
• We manufacture products according to the set standard of the statutory authorities